DINNER MENU

The Soul of Motown

For the safety of other patrons and staff, and to help prevent the spread of germs, we kindly ask as you enter the buffet room that you use the hand sanitizer and/or the gloves provided. Thank you!

Salads & Cold Selections

Caesar Salad with Stage West Garlic Anchovy Dressing & Parmesan Cheese (*#)

Fresh Vegetable Florets, Celery Sticks with Blue Cheese Dip (#)

Relish Tray (Marinated Olives, Dill Pickles, Pepper Rings)

Traditional Potato & Egg Salad (#)

Mediterranean Chickpea & Quinoa Salad & Bocconcini (#)

Cranberry Coleslaw

Horiatiki (Greek) Salad (#)

Slow Roasted Beef & Grilled Vegetables Salad

Grilled Lemon Herb Moroccan Chicken Salad

Make Your Own Salad Bar

Heritage Mixed Green Salad Assorted Dressing and Garnishes

(Ranch Dressing, Balsamic Dressing, Sundried Tomato Dressing, Thousand Island Dressing)

Tapas Features

Lamb with Squash & Hummus

Pita Crackers

Mini Garlic Naan Bread (*)

Hummus  

Tzatziki-Greek Garlic Yogurt Dip (#)

Spicy Greek Feta Dip (Tirokafteri) (#)

 Crustacean & Mollusk

Cold Boiled Jumbo Shrimp with Lemon Wedge & Cocktail Sauce

Grilled Octopus & Cuttle Fish

Soya, Wasabi & Pickled Ginger

 Sushi & Sashimi

Atlantic Salmon Sashimi and Ahi Tuna Tataki with Sesame Seeds

Avocado and Cucumber Roll

Assorted Nigiri Sushi

Salmon & Green Onion Tempura – Sriracha aioli

Tri-colour Tobiko Roe

 Wasabi & Pickled Ginger

Edamame Salad with Miso Dressing

Wakame Salad

 Carving

Alberta Roast Beef with Natural au Jus (Age 15 Days)

Herb-Crusted Turkey with Fresh Cranberry Sauce (Only Nov. 19 January 1st 2022)

Sauté & Grill

Prawns in Spicy Thai Curry

 Hot Selections

Yellow Cheddar Mashed Potato

Roasted Sweet Potato Yam with Honey & Cinnamon Sugar    

Apple and Cranberry Stuffing (*)

Salt & Pepper Calamari with Five Spice

Garlic, Parmesan, Roasted Potato (Patates Ladorigani) (#)

 Fresh Winter Vegetables & Sundried Tomato

Crispy Portobello Mushroom Ravioli (*#) (Spicy Tomato Sauce)

Roasted Pork loin Dijonnaise with Cranberries

Double Cheese Stuffed Chicken Breast (*#)

Wild Sockeye Salmon, Blacked with a Garlic & Lemon sauce

 Desserts

White & Dark Chocolate Dipped Florentine Cookies (*#!)

Chocolate Rum Balls (*#!)

Pumpkin Cheesecake (#*)

Christmas Log Cake (*#)

Assorted Cookies (*#)

Chocolate Cheesecake Squares (#) (Gluten Free)

Chocolate Yogurt Parfait (#) (Gluten & Sugar Free)

Lemon Yogurt Parfait (#) (Gluten & Sugar Free)

 Oatmeal & Flax Cranberry Cookies (!) (Gluten & Sugar Free)

Chocolate Crème de Mint Cake (#) (Gluten Free)

Eggnog Mousse Cake (#) (Gluten Free)

Chocolate Cobbler with Toffee Sauce (#*)

Assorted Canadian & Imported Cheese (#)

Fresh Fruits in Season

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All items subject to availability

 * gluten   # dairy   ! nut